It were hard days. I came from 13 hours working to my home yesterday and started baking my 'Bounty' cake, Pavlova cake and Patissiere creme to eclairs. My family like the most Pavlova- meringue bottom with my cream and blueberry <3 Perfect cake for summer. I have feel like on the cocoa so my favourite is definately Bounty but eclairs are perfect and cream with nut moonshine <3 My mum fried french crepes with spinach, mushroom and mexican ones. I'm full of food and I got Encyclopedia of Italian cuisine<3 K totally spoil me <3 I'm going to study my new lecture - the cookbook :*
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